BESPOKE CATERING FOR EVERY OCCASION
Whether it be private dinner party food dropped off, corporate lunches, sailing picnics, shooting lunches, cocktail canapes or beautifully flavoursome marinated meats & Ottolenghi style salads for large gatherings, I am here to take the stress away from you.
Trained at The Bath School of Cookery and eleven years of events management in London working closely with the top catering companies, I have attention to food taste and detail.
I can provide you with a catering service to suit your needs - please have a look through my services and menus.
Canapes: price on request
- Thai Prawn Filo Cups
- Smoked Salmon & Lemon Creme Fraiche Blinis
- Smoked Mackerel Crustinis with Sliced Apple
- Chicken Liver Pate & Red Onion Marmalade
- Hoisen Duck Filo Baskets
- Fillet of Beef Mini Yorkshires, Horseradish Cream
- Quails Egg & Crispy Bacon Crustinis with Hollandaise
- Cocktail Sausages, Soy, Honey & Sesame and Pomegranate Seeds
- Mushroom Aranchini, garlic aoli
- Mini Crustless Quiches
- Sundried Tomato, Mozerella & Basil Puffs
- Parmasan Biscuits, Goats Cheese & Onion Compot
- Mini Olive & Parmasan Biscuits topped with Feta, Pesto & Roasted Tomato
- Watermelon, Feta, Mint & Sumac Skewers
- Rich & Moussey Chocolate Brownie Bites
- Mint & Rum Spiced Pineapple Skewers with Mascapone Dip
- Whipped Goats Cheese, Roasted Peach with Thyme & Balsalmic



Sample Menu....
Cream Tea - £25pp. Minimum order 8 people
- Egg & Cress Mayonaise Sandwiches / Ham & Mustard / Smoked Salmon & Cream Cheese
- Mini Summer Fruit Tarts
- Homemade Sausage Rolls
- Homemade Scones, Clotted Cream & Strawberry Compot
- Cake selection: Lemon Drizzle Cake with Lemon Mascarpone / Moist Chocolate Brownies

Sample Menu
Funeral Food - £5pp Minimum order 50 people
- Selection of Sandwiches: Ham & Mustard / Egg & Cress / Smoked Salmon
- Selection of fresh homemade cakes: Lemon Drizzle / Victoria Sponge / Chocolate / Coffee & Walnut
Buffets / Large Gatherings
Meats & Salads - price on request. Minimum order for 8 people.
- Pomegranate Molasses Roasted Salmon Side, Labneh, Herbs & Spices
- Corronation Chicken with Peaches, flaked Almonds & Mango Chutney
- Jewelled Rice Salad
- Sliced Medium Rare Fillet of Beef served on Salsa Verde & Rocket
- Chicken, Sumac, Za'atar & Roasted Lemon
- Marinated Eastern Spiced Butterflied Lamb
- Miso Roasted Butternut Squash & New Potato, Crispy Kale & Roasted Almonds
- French Beans, Mange Tout, Orange and Hazlenut Salad
- Wild Purple Rice Salad with Grapefruit & Pomegranite
- Raw Kale and Brussels with Maple Tahini Dressing Salad
- Quinoa, Bulgar and Chickpea with Halloumi, Squash and Rocket, Lemon and herb dressing
- New Potato, Spring Onion, Panchetta & Crispy Onion Sala
- Puy Lentil Salad with Feta, Mint & Tomato
- Roasted Cauliflower & Cous Cous Salad with Zhoug & Crispy Shallots
- Roasted Butternut Squash with Feta, Lentils, Kale & Tahini Yoghurt Dressing
- Coronation Chickpeas, Peanuts & Spring Onions
- Roasted Sweet Potatos, Puy Lentils, Chickpeas & Sun Dried Tomatos
- Roasted Sumac Cauliflower, Feta Yoghurt, Fried Pita & Pomegranate
- Kosheri (Middle Eastern spiced lentil & rice salad)
- Green Bean Greek Salad with cranberries & eschalot dressing
- Roasted Pomegranate Molasses Carrots, Aubergine Labneh, Freekah, Pistachios & Herbs


























